Top Of Stove Spareribs

Servings: 4 Difficulty: Beginner
Cajun-style savory and satisfying main that brings home-style flavor to your table
Top of Stove Spareribs recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This Cajun main features Spareribs or pork chops, Water, Vinegar, Onions, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Top of Stove Spareribs recipe image
0 Add to Favorites

Top Of Stove Spareribs

Difficulty: Beginner
Servings: 4 Calories: 864.8

Description

This Cajun main features Spareribs or pork chops, Water, Vinegar, Onions, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Season meat, brown in oil. Add sliced onions. Mix other ingreds. Cover and let simmer abt. 3 hrs, or until tender

Nutrition Facts

Servings 4


Amount Per Serving
Calories 864.8kcal
% Daily Value *
Total Fat 38.2g59%
Saturated Fat 12.9g65%
Cholesterol 272.4mg91%
Sodium 780.4mg33%
Total Carbohydrate 10.1g4%
Dietary Fiber 1.1g5%
Sugars 8.1g
Protein 99.4g199%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, brn, cajun, catsup, cayenne, chili, chops, main, oil, onions, packed, paprika, pepper, pork, powder, sauce, simmering, sliced, spareribs, stove
Recipe Card powered by WP Delicious

Leave a Comment