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This Mediterranean main features Of garlic, Olive oil, Thyme sprigs, Leaf. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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To Roast Individual Cloves Of Garlic
Description
This Mediterranean main features Of garlic, Olive oil, Thyme sprigs, Leaf. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt & freshly ground pepper Preheat oven to 250 F (121&# 194;°C).
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Break garlic head into cloves; leave inner skins on the cloves.
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Place garlic in a small oven-proof dish and add the olive oil, thyme and bay leaf.
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Season lightly with salt and pepper.
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Bake garlic until it is very tender, about 40 minutes.
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Turn the cloves over from time to time.
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Remove from the oven and let garlic come to room temperature
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 617.5kcal
- % Daily Value *
- Total Fat 33.6g52%
- Saturated Fat 4.8g24%
- Cholesterol 0.0mg0%
- Sodium 43.2mg2%
- Total Carbohydrate 80.2g27%
- Dietary Fiber 16.6g67%
- Sugars 1.5g
- Protein 14.3g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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