Traditional Southern Buttermilk Biscuits

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Servings: 12 Difficulty: Advanced
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Southern-style hearty and homemade bread that brings home-style flavor to your table
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This Southern bread features Flour, Baking powder, Salt, Baking soda, Chilled solid vegetable. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Traditional Southern Buttermilk Biscuits

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 12 Calories: 604.5

Description

This Southern bread features Flour, Baking powder, Salt, Baking soda, Chilled solid vegetable. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. shortening 1 c Buttermilk 1.
  2. Preheat oven to 425F (218&# 194;°C).
  3. In a large bowl, sift together flour, salt, soda, and powder.
  4. Using a pastry blender or two knives,
  5. cut the shortening into the flour mixture until coarse crumbs
  6. form .
  7. Add the buttermilk, tossing with a fork until a dough forms.
  8. Turn the dough onto a lightly floured surface.
  9. Gather into a disk.
  10. Knead lightly a few times until smooth.
  11. (The dough may be made up to two hours ahead, wrapped in plastic
  12. wrap , and refrigerated until ready to use.) 4.
  13. Pat the dough to 3/4 inch thick.
  14. Using a biscuit cutter or a glass dipped in flour, cut out the biscuits.
  15. Place them, two inches apart, onto an ungreased baking sheet.
  16. Gather dough trimmings, pat to 3/4 inch thick, and cut out more biscuits.
  17. Bake until golden brown, about 12-15 minutes.
  18. Serve hot

Nutrition Facts

Servings 12

Amount Per Serving
Calories 604.5kcal
% Daily Value *
Total Fat 19.9g31%
Saturated Fat 3.1g16%
Cholesterol 0.0mg0%
Sodium 4183.6mg175%
Total Carbohydrate 92.2g31%
Dietary Fiber 3.2g13%
Sugars 0.4g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, blending, bread, butter, buttermilk, chilled, flour, milk, powder, salt, soda, solid, southern, title, traditional, vegan, vegetable
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