Tuna Lemon Caper Sauce Over Penne

Servings: 4 Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Tuna Lemon Caper Sauce Over Penne (10.5 PTS recipe image

This Italian main features Tuna in water, canned — drained, Garlic clove — finely chopped, Lemon zest — of 1 medium lemon, . It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tuna Lemon Caper Sauce Over Penne

Difficulty: Beginner
Servings: 4 Calories: 311.5

Description

This Italian main features Tuna in water, canned -- drained, Garlic clove -- finely chopped, Lemon zest -- of 1 medium lemon, . It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add garlic clove -- finely chopped, freshly ground black pepper -- to taste and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 311.5kcal
% Daily Value *
Total Fat 18.0g28%
Saturated Fat 3.3g17%
Cholesterol 4.4mg2%
Sodium 2522.4mg106%
Total Carbohydrate 35.0g12%
Dietary Fiber 7.6g31%
Sugars 1.3g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 105, black, canned, caper, capers, cheese, chopped, clove, drained, finely, flatstyle, fresh, freshly, garlic, grated, ground, italian, juice, lemon, main
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