Chocolate Cafe Au Lait
Description
This International beverage features Whipping Cream, Sugar, Vanilla, Hot Brewed Coffee, Sweet Baking Choc.; grated. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pieces of milk chocolate -lace candy or choc. curls -(optional) Beat whipping cream, sugar, and vanilla with an electric mixer on low speed until soft peaks form. Fold in the grated baking sweet chocolate. Pour the hot brewed coffee into four coffee cups. Pipe or spoon 1/4 of the whipped cream mixture onto the coffee in each cup. Top with milk chocolate lace candy or chocolate curls. Serve
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 127.1kcal
- % Daily Value *
- Total Fat 10.2g16%
- Saturated Fat 4.0g20%
- Cholesterol 22.6mg8%
- Sodium 1266.6mg53%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0.1g1%
- Sugars 1.4g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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