Tuna Toast

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style savory and satisfying main that brings home-style flavor to your table
Tuna Toast recipe image
Tuna Toast recipe image
Print Recipe

Tuna Toast

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1308.1

Description

This International main features Tuna in Water, drained, Anchovies, chopped finely, Butter. It delivers smooth, comforting richness, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt 2 Pickles,cubed finely 8 sl Whole Wheat Bread 1 .
  2. Mix the anchovies, butter, lemonpeel and tuna together and
  3. mix very good.
  4. Season with salt and pepper to taste.
  5. Toast the bread and spread the tunamix on it.
  6. Cut toast diagonally in half and garnish with pickles.
  7. Out of "D'Guchi"magazine Typed

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1308.1kcal
% Daily Value *
Total Fat 125.2g193%
Saturated Fat 73.5g368%
Cholesterol 448.6mg150%
Sodium 3901.1mg163%
Total Carbohydrate 2.4g1%
Dietary Fiber 0.7g3%
Sugars 0.8g
Protein 45.0g90%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: anchovies, butter, chopped, finely, international, lemon, main, soft, title, toast, tuna, water,drained
Recipe Card powered by WP Delicious