Chocolate Caramel Pecan Cheesecake

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
0 Add to Favorites
International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Caramel Pecan Cheesecake recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International dessert features Cookie crumbs, Butter or margerine, Caramels, Evaporated milk, Pecans; chopped. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Chocolate Caramel Pecan Cheesecake recipe image
Print Recipe
0 Add to Favorites

Chocolate Caramel Pecan Cheesecake

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 3874.3

Description

This International dessert features Cookie crumbs, Butter or margerine, Caramels, Evaporated milk, Pecans; chopped. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. melted 1 ts Vanilla
  2. bottom and sides of 9-inch springform pan.Bake 10 minutes. Microwave caramels and milk in small bowl on high for 4 - 5 minutes or until melted, stirring every minute. Pour over crust. Top with pecans. Beat cream cheese and sugar until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and vanilla. Pour over pecans. Place pan on cookie sheet. Bake 45 minutes. Loosen cake from rim of pan, cool before removing rim of pan. Keep refrigerated. Garnish with whipped cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 3874.3kcal
% Daily Value *
Total Fat 225.0g347%
Saturated Fat 116.4g582%
Cholesterol 544.6mg182%
Sodium 2070.9mg87%
Total Carbohydrate 366.3g123%
Dietary Fiber 7.3g30%
Sugars 332.3g
Protein 52.3g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, caramel, caramels, cheese, cheesecake, chips, chocolate, chopped, cookie, cream, crumbs, dessert, eggs, evaporated, international, margerine, microwave, milk
Recipe Card powered by WP Delicious

Leave a Comment