This Turkey Pate is a sophisticated yet simple appetizer that transforms leftover turkey into a luxurious spread. By blending minced cooked turkey with a rich mixture of sour cream, mayonnaise, and savory onion soup mix, you create a smooth, flavorful base that is both comforting and elegant. The addition of finely chopped pecans provides a delightful crunch, while fresh parsley and bright pimento add color and freshness. Perfect for holiday gatherings, potlucks, or a quick weeknight snack, this pate pairs beautifully with an assortment of crackers or crusty bread. It’s a versatile dish that allows the natural flavors of the turkey to shine through, making it a crowd-pleaser every time.
Turkey Pate
Description
This Turkey Pate is a sophisticated yet simple appetizer that transforms leftover turkey into a luxurious spread. By blending minced cooked turkey with a rich mixture of sour cream, mayonnaise, and savory onion soup mix, you create a smooth, flavorful base that is both comforting and elegant. The addition of finely chopped pecans provides a delightful crunch, while fresh parsley and bright pimento add color and freshness. Perfect for holiday gatherings, potlucks, or a quick weeknight snack, this pate pairs beautifully with an assortment of crackers or crusty bread. It&# 226;ÂÂs a versatile dish that allows the natural flavors of the turkey to shine through, making it a crowd-pleaser every time.Ingredients
Directions
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In a large mixing bowl, combine the onion soup mix, sour cream, and mayonnaise.
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Add the minced cooked turkey to the bowl and mix thoroughly until evenly distributed.
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Fold in the finely chopped pecans and chopped pimento until just combined.
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Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld and the mixture to firm up.
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To serve, mound the chilled pate onto a serving platter and sprinkle with minced parsley.
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Garnish with a light dusting of paprika if desired and serve with assorted crackers.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 758.1kcal
- % Daily Value *
- Total Fat 53.2g82%
- Saturated Fat 13.3g67%
- Cholesterol 117.4mg40%
- Sodium 419.0mg18%
- Total Carbohydrate 17.0g6%
- Dietary Fiber 3.5g15%
- Sugars 8.2g
- Protein 39.9g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Keep the pate covered in the refrigerator for up to 3 days.
Substitutions: You can substitute chicken for turkey if preferred. For a lighter version, try using light sour cream and mayonnaise.
Serving Suggestion: This pate is excellent served with water crackers, rye crisps, or sliced baguette.
Texture Tip: For a smoother texture, you can pulse the mixture in a food processor briefly before folding in the nuts.