Turkey Stock

Servings: 12 Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Water, Onion, small, sliced, Clove. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Turkey Stock

Difficulty: Beginner
Servings: 12 Calories: 40.1

Description

This International soup features Water, Onion, small, sliced, Clove. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine giblets, neck, and wing tips with water in a large saucepan; add remaining ingredients.
  2. Bring to boil, then lower heat and simmer for about 15 minutes, or until liver is tender.
  3. Remove liver and continue to simmer mixture for about 1 hour, or until remaining giblets are tender.
  4. Strain mixture; remove and chop giblets and liver for gravy.
  5. Reserve stock

Nutrition Facts

Servings 12


Amount Per Serving
Calories 40.1kcal
% Daily Value *
Total Fat 1.0g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 611.7mg26%
Total Carbohydrate 9.6g4%
Dietary Fiber 3.3g14%
Sugars 0.0g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil,crumbled, boiling, chicken, christmas, clove, international, leaf, onion,small,sliced, rosemary,crumbled, salt, simmering, soup, stock, thyme,crumbled, title, turkey, vegan, water
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