This German bread features Caramel candy — 14 oz Oz, Water German sweet chocolate, Pretzels — rods 10 oz 2 teaspoon Shortening, Semisweet chocolate — o8 1 c Pecans — finely chopped. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Turtle Pretzels
Description
This German bread features Caramel candy -- 14 oz Oz, Water German sweet chocolate, Pretzels -- rods 10 oz 2 teaspoon Shortening, Semisweet chocolate -- o8 1 c Pecans -- finely chopped. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a double boiler, melt caramels in water.
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Dip half of each pretzel into the hot caramel.
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Place on a greased sheet of foil to cool.
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In a saucepan, melt chocolate and shortening over low heat.
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Dip caramel-coated end of pretzels into the chocolate; sprinkle with nuts.
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Return to foil.
Nutrition Facts
Servings 40
- Amount Per Serving
- Calories 1245.4kcal
- % Daily Value *
- Total Fat 61.1g94%
- Saturated Fat 36.4g182%
- Cholesterol 1.3mg1%
- Sodium 332.8mg14%
- Total Carbohydrate 152.0g51%
- Dietary Fiber 22.5g90%
- Sugars 108.7g
- Protein 12.9g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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