Chocolate Chip Kiss Cookies

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Servings: 24 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Chip Kiss Cookies recipe image
Chocolate Chip Kiss Cookies recipe image
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Chocolate Chip Kiss Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 24 Calories: 587.2

Description

This International dessert features Hersheys kisses 2 c Flour, Butter, softened 1 c Mini chocolate chips, Sugar Hersheys chocolate shoppe, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 375 deg f (191&# 194;°C). Remove wrappers from kisses and set aside. In a large bowl beat together the sugars, butter and vanilla. Add flour and mix until well blended. Stir in small chips. Mold scant tablespoons of dough around kisses, covering completely. Place on ungreased cookie sheets. Bake for 10 to 12 minutes. Cool slightly and remove to a wire rack. Cool completely. Makes about 48 cookies. Note: Drizzle with topping if desired
  2. Brown sugar -topping (optional)

Nutrition Facts

Servings 24

Amount Per Serving
Calories 587.2kcal
% Daily Value *
Total Fat 48.6g75%
Saturated Fat 30.6g153%
Cholesterol 129.0mg43%
Sodium 399.3mg17%
Total Carbohydrate 40.4g14%
Dietary Fiber 0.4g2%
Sugars 39.8g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, chip, chips, chocolate, cookies, dessert, flour, hersheys, international, kiss, kisses, mini, shoppe, softened, sugar, title, vanilla, vegetarian
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