Vanilla Butter Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 cups Difficulty: Beginner
Jump To Recipe Print Recipe
Indian-style classic sauce that brings home-style flavor to your table
Vanilla Butter Recipe recipe image
Vanilla Butter Recipe recipe image
Print Recipe

Vanilla Butter Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 cups Calories: 1805.5

Description

This Indian sauce features Place the balls into a baking sheet and freeze until solid. Keep, Almond butter, melted 1/4 cup ghee, Coconut oil, Cocoa butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook almond butter, cocoa butter, 1. In a small saucepan melt the cocoa butter over LOW heat. until fragrant.
  3. Add Tbs coconut milk.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 4 cups

Amount Per Serving
Calories 1805.5kcal
% Daily Value *
Total Fat 177.7g274%
Saturated Fat 120.8g604%
Cholesterol 282.5mg95%
Sodium 14758.1mg615%
Total Carbohydrate 69.9g24%
Dietary Fiber 2.4g10%
Sugars 2.9g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, balls, beverage, black, blending, bowl, brewing, butter, chai, cocoa, coconut, cup, except, extract, flavoured, freeze, ghee, hand, heat
Recipe Card powered by WP Delicious