Chocolate Covered Cherries

Servings: 60 Difficulty: Intermediate
Sweet, glossy maraschino cherries dipped in rich chocolate for a nostalgic treat.
Chocolate Covered Cherries recipe image

These Chocolate Covered Cherries are a timeless confection that combines the bright, sweet tang of maraschino cherries with the deep, rich comfort of melted chocolate. The contrast between the firm, juicy fruit and the crisp, smooth chocolate shell creates an irresistible texture and flavor profile. Perfect for holiday gift baskets, holiday parties, or as a simple homemade candy to enjoy with coffee. They require minimal effort but yield professional-looking results. The glossy finish and vibrant red stems make them visually appealing as well as delicious. Store them in a cool place to maintain the chocolate’s snap and prevent blooming. A classic dessert that brings joy to any occasion.

Chocolate Covered Cherries

Difficulty: Intermediate
Servings: 60 Calories: 69.9

Description

These Chocolate Covered Cherries are a timeless confection that combines the bright, sweet tang of maraschino cherries with the deep, rich comfort of melted chocolate. The contrast between the firm, juicy fruit and the crisp, smooth chocolate shell creates an irresistible texture and flavor profile. Perfect for holiday gift baskets, holiday parties, or as a simple homemade candy to enjoy with coffee. They require minimal effort but yield professional-looking results. The glossy finish and vibrant red stems make them visually appealing as well as delicious. Store them in a cool place to maintain the chocolate's snap and prevent blooming. A classic dessert that brings joy to any occasion.

Ingredients

Directions

  1. Drain maraschino cherries thoroughly and place them on a sheet of paper towels to dry completely; ensure no moisture remains on the fruit or stems.
  2. In a small, heavy-bottomed saucepan, combine the chocolate and butter (or margarine) over low heat.
  3. Melt the chocolate mixture slowly, stirring constantly with a heat-proof spatula until smooth and fully combined; do not let the chocolate boil or overheat.
  4. Using a fork or dipping tool, dip each dried cherry into the melted chocolate, ensuring it is fully coated while holding the stem.
  5. Lift the dipped cherry and allow excess chocolate to drip off for a few seconds before placing it on a wax paper-lined baking sheet.
  6. Refrigerate the tray of coated cherries for approximately 15 to 20 minutes, or until the chocolate has hardened and set completely.
  7. Once set, store the chocolate-covered cherries in an airtight container in a cool, dry place for up to two weeks.

Nutrition Facts

Servings 60


Amount Per Serving
Calories 69.9kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 115.3mg5%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cherries, candy, dessert, maraschino, homemade, gift, holiday, treat, confection, dipping, sweet, snack, party, easy
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