Vegetable Stew With Spicy Peanut Sauce

Servings: 6 Difficulty: Intermediate
Hearty vegetable stew simmered in a savory, spicy peanut broth
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This comforting vegetable stew features a medley of cabbage, broccoli, cauliflower, and green beans simmered in a rich, spicy peanut sauce. The sauce is built with soy sauce, brown sugar, ginger, and crushed red pepper flakes for a balance of sweet, salty, and heat. It is a flavorful vegetarian dish that serves as a complete and satisfying meal.

Vegetable Stew With Spicy Peanut Sauce recipe image
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Vegetable Stew With Spicy Peanut Sauce

Difficulty: Intermediate
Servings: 6 Calories: 1623.0

Description

This comforting vegetable stew features a medley of cabbage, broccoli, cauliflower, and green beans simmered in a rich, spicy peanut sauce. The sauce is built with soy sauce, brown sugar, ginger, and crushed red pepper flakes for a balance of sweet, salty, and heat. It is a flavorful vegetarian dish that serves as a complete and satisfying meal.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook White onion; peeled, Garlic, Peanut butter until fragrant.
  3. Add Vegetable broth.
  4. Add bell pepper; seeded, bell pepper; seeded, Garlic, Dark brown sugar.
  5. Simmer until sauce thickens to desired consistency.
  6. Season to taste.
  7. Chopped dry-roasted peanuts

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1623.0kcal
% Daily Value *
Total Fat 138.6g214%
Saturated Fat 21.1g106%
Cholesterol 0.0mg0%
Sodium 704.5mg30%
Total Carbohydrate 86.6g29%
Dietary Fiber 18.2g73%
Sugars 28.5g
Protein 27.8g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, bell, boiling, broccoli, broth, brown, butter, cabbage, carrots, cauliflower, chopped, crushed, dark, flakes, florets, fresh, garlic, ginger, green, juice
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