Veggie Oat-Burgers

Servings: 1 Difficulty: Intermediate
International-style classic sandwich that brings home-style flavor to your table
Veggie Oat-Burgers recipe image
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This International sandwich features Water, Salt-reduced soy sauce or. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Veggie Oat-Burgers recipe image
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Veggie Oat-Burgers

Difficulty: Intermediate
Servings: 1 Calories: 15.9

Description

This International sandwich features Water, Salt-reduced soy sauce or. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt-reduced soy sauce or.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 15.9kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1691.1mg71%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.2g1%
Sugars 0.2g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, boiling, international, oatburgers, saltreduced, sandwich, sauce, smoking, soy, title, vegan, vegetarian, veggie, water
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