Velvet Corn Soup

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Servings: 4 Difficulty: Advanced
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Chinese-style warm and comforting soup that brings home-style flavor to your table
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This Chinese soup features Peanut oil, Onions, minced, Fresh ginger root, minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Velvet Corn Soup

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 644.8

Description

This Chinese soup features Peanut oil, Onions, minced, Fresh ginger root, minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Hickory-smoked) ham, minced Wash corn in stock.
  2. Drain corn, reserving stock; chop finely and return to stock.
  3. In a cup, mix cornstarch and cold stock to make paste.
  4. In heavy 2-quart saucepan, heat oil until hot.
  5. Saute green onions & ginger for about 30 seconds, stirring constantly to avoid burning.
  6. Add stock & corn; stir & bring to just under boil.
  7. Add salt, pepper & sugar.
  8. Simmer 15 minutes or until ready to serve.
  9. Just before serving, turn up heat again to a bubbly boil.
  10. Dribble in cornstarch paste until soup acquires a waxy translucence.
  11. It should still be thin, but not watery.
  12. Add sherry.
  13. Now beat egg white with a fork to a light froth.
  14. Turn off heat.
  15. Quickly swirl in egg whites.
  16. Pour into serving bowl.
  17. Garnish with ham.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 644.8kcal
% Daily Value *
Total Fat 26.5g41%
Saturated Fat 6.8g34%
Cholesterol 160.2mg54%
Sodium 1444.4mg61%
Total Carbohydrate 38.8g13%
Dietary Fiber 3.5g15%
Sugars 7.6g
Protein 55.0g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, canned, chicken, chinese, cooked, corn, cornstarch, creamstyle, dry, fresh, ginger, minced, msg, oil, onions, opt, paste, peanut, pepper, root
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