This American main features Ground venison cooked, Onion, Shortening, Beef gravy, Peas. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Venison Shepherd’S Pie
Description
This American main features Ground venison cooked, Onion, Shortening, Beef gravy, Peas. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Slightly brown onion in shortening and then add gravy, venison, carrots, celery and peas. Let simmer for 2 min. and then pour into a 2-qt casserole dish. Spread mashed potatoes on top. Bake at 450F (232&# 194;°C) for about 25 min or until lightly browned
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Diced cooked carrots
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Diced lightly cooked celery
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 738.0kcal
- % Daily Value *
- Total Fat 22.3g35%
- Saturated Fat 8.2g41%
- Cholesterol 225.6mg76%
- Sodium 226.9mg10%
- Total Carbohydrate 41.8g14%
- Dietary Fiber 7.7g31%
- Sugars 6.0g
- Protein 86.1g173%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.