These Chocolate Date Truffles are the ultimate no-bake treat, combining the deep, rich flavor of melted milk chocolate with the natural sweetness and chewiness of chopped dates. The addition of vanilla wafers adds a subtle crunch and buttery note, while a touch of almond extract elevates the chocolate profile to something truly special. The yogurt helps bind the mixture, creating a soft, truffle-like texture that is easy to roll and shape. Perfect for holiday gift baskets, potlucks, or a quick indulgence after dinner, these candies are simple to make but taste sophisticated. They store well in the refrigerator, making them an ideal make-ahead dessert for busy hosts or sweet-toothed families.
Chocolate Date Truffles
Description
These Chocolate Date Truffles are the ultimate no-bake treat, combining the deep, rich flavor of melted milk chocolate with the natural sweetness and chewiness of chopped dates. The addition of vanilla wafers adds a subtle crunch and buttery note, while a touch of almond extract elevates the chocolate profile to something truly special. The yogurt helps bind the mixture, creating a soft, truffle-like texture that is easy to roll and shape. Perfect for holiday gift baskets, potlucks, or a quick indulgence after dinner, these candies are simple to make but taste sophisticated. They store well in the refrigerator, making them an ideal make-ahead dessert for busy hosts or sweet-toothed families.Ingredients
Directions
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Place milk chocolate chips in a medium microwave-safe bowl or saucepan.
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Melt the chocolate using low heat, stirring frequently until smooth and fully melted.
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Remove the melted chocolate from heat.
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Stir in the crushed vanilla wafers, 1/2 cup of powdered sugar, vanilla yogurt, and almond extract until well combined.
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Fold in the chopped dates until evenly distributed throughout the mixture.
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Cover the bowl and refrigerate the mixture for 10 minutes to firm up for easier handling.
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Scoop small portions of the mixture and roll them between your palms to form 1/2 to 1-inch balls.
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Roll the truffles in the remaining powdered sugar or colored sugar until fully coated.
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Place the finished truffles in a single layer in a large shallow container.
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Cover and store in the refrigerator until ready to serve.
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 482.6kcal
- % Daily Value *
- Total Fat 6.2g10%
- Saturated Fat 3.2g16%
- Cholesterol 1.9mg1%
- Sodium 12.6mg1%
- Total Carbohydrate 99.4g34%
- Dietary Fiber 30.8g124%
- Sugars 52.3g
- Protein 11.9g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
