Watermelon Fire And Ice Salsa

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Servings: 6 Difficulty: Beginner
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Mexican-style classic dip that brings home-style flavor to your table
Watermelon Fire and Ice Salsa recipe image
Watermelon Fire and Ice Salsa recipe image
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Watermelon Fire And Ice Salsa

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 65.2

Description

This Mexican dip features Green bell peppers, chopped 1 tablespoon Jalapeno peppers, chopped*, Lime juice 1/2 teaspoon Garlic salt, Chopped cilantro. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Chopped watermelon 1 tb Chopped green onion, Green bell peppers, Lime juice 1/2 ts Garlic salt and cook until tender.
  3. Season to taste and serve immediately.
  4. Chopped watermelon 1 tb Chopped green onion

Nutrition Facts

Servings 6

Amount Per Serving
Calories 65.2kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 3.1mg1%
Total Carbohydrate 17.1g6%
Dietary Fiber 1.5g6%
Sugars 12.5g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, chopped, cilantro, diabetic, dip, fire, fruits, garlic, green, ice, jalapeno, juice, lime, mexican, peppers, salsa, salt, tablespoon, teaspoon, title
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