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This Latin-American dessert features Unflavored gelatin, Cold water, Sugar, Boiling white grape juice, Medium dry white wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Weingelee (Dessert Wine Jelly
Description
This Latin-American dessert features Unflavored gelatin, Cold water, Sugar, Boiling white grape juice, Medium dry white wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sweetened whipped cream Strawberries Sprinkle gelatin on cold water to soften.
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Stir in sugar and grape juice; stir until gelatin is dissolved.
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Stir in wine.
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Pour into 6-cup mold.
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Refrigerate until firm, at least 4 hours.
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Unmold and serve with whipped cream.
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Garnish with strawberries
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 562.8kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 122.0mg6%
- Total Carbohydrate 61.6g21%
- Dietary Fiber 0.0g0%
- Sugars 60.4g
- Protein 83.4g167%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cold, dessert, dry, gelatin, grape, jelly, juice, latin-american, medium, sugar, title, unflavored, vegan, water, weingelee, white, wine
