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This American soup features Of butter, Leeks, white part only, . It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Cheddar Cheese Soup
Description
This American soup features Of butter, Leeks, white part only, . It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a large pot over medium heat.
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Bring to a boil, then reduce heat and simmer until all ingredients are tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 225.0kcal
- % Daily Value *
- Total Fat 20.3g32%
- Saturated Fat 12.8g64%
- Cholesterol 53.8mg18%
- Sodium 190.8mg8%
- Total Carbohydrate 10.5g4%
- Dietary Fiber 1.4g6%
- Sugars 3.8g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, boiling, butter, cheddar, cheese, leeks, only, part, simmering, soup, title, vegetarian, white
