White Sauce

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features Instant Nonfat Dry Milk 1 tablespoon Margarine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

White Sauce recipe image
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White Sauce

Difficulty: Beginner
Servings: 1 Calories: 6.3

Description

This International sauce features Instant Nonfat Dry Milk 1 tablespoon Margarine. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Instant Nonfat Dry Milk 1 tb Margarine.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 6.3kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.3mg1%
Sodium 6.0mg1%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.0g0%
Sugars 0.8g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dry, instant, international, margarine, milk, nonfat, sauce, sautéing, tablespoon, title, vegetarian, white
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