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This International dessert features White chocolate, Cream cheese, Sugar, Egg, Cookie crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Chocolate Cheesecake – Walt
Description
This International dessert features White chocolate, Cream cheese, Sugar, Egg, Cookie crust. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt chocolate in a double boiler. Cream together cream cheese and sugar. Beat in eggs one at a time. Mix in melted choclate. Place in cookie crust. Cook 30 minutes at 350 F (177&# 194;°C). Cool before cutting
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2662.7kcal
- % Daily Value *
- Total Fat 206.2g318%
- Saturated Fat 127.3g637%
- Cholesterol 467.2mg156%
- Sodium 1387.2mg58%
- Total Carbohydrate 165.4g56%
- Dietary Fiber 4.2g17%
- Sugars 153.0g
- Protein 39.5g79%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cheese, cheesecake, chocolate, cookie, cream, crust, dessert, egg, international, sugar, title, vegetarian, walt, white
