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This International dessert features Water, Sugar, Vanilla, White chocolate, Creme de cassis. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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White Chocolate Chocolate Chip Sorbet
Description
This International dessert features Water, Sugar, Vanilla, White chocolate, Creme de cassis. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(black currant) 1/4 c Chocolate chips or -grated semi-sweet -chocolate Boil water and sugar.
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Simmer 5 min.
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Move to double boiler, add white chocolate and melt.
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Cool.
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Add creme de cassis and vanilla.
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Freeze in ice cream maker.
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Fold in chips.
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Freeze again
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 860.7kcal
- % Daily Value *
- Total Fat 45.0g70%
- Saturated Fat 28.5g143%
- Cholesterol 19.5mg7%
- Sodium 49.8mg3%
- Total Carbohydrate 108.9g37%
- Dietary Fiber 1.3g6%
- Sugars 105.6g
- Protein 8.6g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cassis, chip, chocolate, creme, dessert, international, simmering, sorbet, sugar, title, vanilla, vegan, water, white
