White Chocolate Chunk Brownies #2

Servings: 8 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Instant coffee powder, Water, Unsalted butter, Eggs, Coffee liqueur. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

White Chocolate Chunk Brownies #2 recipe image
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White Chocolate Chunk Brownies #2

Difficulty: Beginner
Servings: 8 Calories: 2315.2

Description

This International dessert features Instant coffee powder, Water, Unsalted butter, Eggs, Coffee liqueur. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -toasted Preheat oven to 350 degrees F (177&# 194;°C). Butter a 10" diameter pan and line the bottom with parchment. Combine coffee powder and 1 tb. water in a heavy medium saucepan. Stir over medium low heat until coffee dissolves. Add sugar and butter and stir until butter melts. Pour into large bowl and cool to room temperature, stirring occasionally. Add eggs and coffee liqueur to butter mixture, whisk to combine. Sift flour, baking powder, and salt in small bowl. Add to butter mixture and stir to blend. Stir in chocolate and pecans. Pour batter into prepared pan. Bake until tester inserted in center comes out almost clean about 35 minutes. Cool in pan on rack. Run small sharp knife around sides of pan to loosen brownie. Turn out on plate; peel off parchment. Cut into wedges to serve. Serve with caramel sauce and ice cream. From the MM database of Judi M. Phelps. , , or
  2. Brown sugar; firmly packed

Nutrition Facts

Servings 8


Amount Per Serving
Calories 2315.2kcal
% Daily Value *
Total Fat 113.1g174%
Saturated Fat 52.6g263%
Cholesterol 299.5mg100%
Sodium 2973.4mg124%
Total Carbohydrate 302.1g101%
Dietary Fiber 8.4g34%
Sugars 203.6g
Protein 30.2g61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brownies, butter, chocolate, chopped, chunk, coarsely, coffee, cut, dessert, eggs, flour, instant, international, liqueur, pecans, powder, salt, title
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