Yet Another Peppercorn Steak Recipe

Servings: 2 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Yet Another Peppercorn Steak Recipe recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International main features Oz New York Sirloins, Black Peppercorns, Butter, Brandy, Double Heavy Cream. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Yet Another Peppercorn Steak Recipe recipe image
0 Add to Favorites

Yet Another Peppercorn Steak Recipe

Difficulty: Beginner
Servings: 2 Calories: 380.7

Description

This International main features Oz New York Sirloins, Black Peppercorns, Butter, Brandy, Double Heavy Cream. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Black Peppercorns and cook until tender.
  3. Add Double Heavy Cream and heat through.
  4. Season to taste and serve immediately.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 380.7kcal
% Daily Value *
Total Fat 29.5g46%
Saturated Fat 17.4g87%
Cholesterol 110.5mg37%
Sodium 130.6mg6%
Total Carbohydrate 8.2g3%
Dietary Fiber 2.8g12%
Sugars 1.3g
Protein 17.0g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: another, beef, black, brandy, butter, corn, cream, double, frying, heavy, international, main, peppercorn, peppercorns, recipe, sirloins, steak, title, vegetarian, yet
Recipe Card powered by WP Delicious

Leave a Comment