Yuletide Ginger Cookies

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Servings: 42 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Yuletide Ginger Cookies recipe image
Yuletide Ginger Cookies recipe image
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Yuletide Ginger Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 42 Calories: 1136.8

Description

This International dessert features Firmly packed brown sugar, Light corn syrup, Margarine, softened, Whites. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. uncooked 3/4 c All-purpose flour 2 ts Ground ginger 1 ts Baking soda 1 ts Ground cinnamon 1/4 c Red or green sugar crystals
  2. Heat oven to 350'F.
  3. Beat brown sugar, corn syrup and margarine in large bowl until fluffy.
  4. Blend in egg whites.
  5. Gradually add combined oat bran, flour, ginger, baking soda and cinnamon; mix well.
  6. Shape into 1" balls; roll in colored sugar crystals to coat.
  7. Place 2" apart on ungreased cookie sheet.
  8. Gently press balls into 2" circles.
  9. Bake 11-13 minutes or until light golden brown.
  10. Cool 2 minutes on cookie sheet; remove to wire rack.
  11. Cool completely.
  12. Store tightly covered.

Nutrition Facts

Servings 42

Amount Per Serving
Calories 1136.8kcal
% Daily Value *
Total Fat 40.5g63%
Saturated Fat 9.5g48%
Cholesterol 0.0mg0%
Sodium 1023.4mg43%
Total Carbohydrate 188.8g63%
Dietary Fiber 28.8g116%
Sugars 68.3g
Protein 17.3g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, bran, brown, cereal, cookies, corn, dessert, firmly, ginger, hot, international, light, margarine, oat, packed, quaker, slightly, softened
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