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This American main features Beef tenderloin steaks, Vegetable oil, Onion, About 1/2 cup, Cut into 2- by 1/4-inch strips. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Zesty Beef Stroganoff
Description
This American main features Beef tenderloin steaks, Vegetable oil, Onion, About 1/2 cup, Cut into 2- by 1/4-inch strips. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut tenderloin steaks into 1/4-inch slices.
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In small bowl, mix gravy and horseradish.
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Heat oil in a 10-inch nonstick skillet over medium-high heat.
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Saute onion in oil.
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Stir in beef, gravy, tomato paste and mushrooms; reduce heat to medium-low.
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Cover and cook 6 to 8 minutes, until hot.
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Just before serving, stir in sour cream.
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Serve over rice and sprinkle with parsley
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 308.8kcal
- % Daily Value *
- Total Fat 6.4g10%
- Saturated Fat 2.6g13%
- Cholesterol 45.0mg15%
- Sodium 66.5mg3%
- Total Carbohydrate 41.3g14%
- Dietary Fiber 2.3g10%
- Sugars 4.5g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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