Zip-Lock Bag Ice Cream

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Cream, milk, or half & half, Vanilla, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Zip-Lock Bag Ice Cream recipe image
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Zip-Lock Bag Ice Cream

Difficulty: Beginner
Servings: 1 Calories: 41.9

Description

This International dessert features Cream, milk, or half & half, Vanilla, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt Ice Cubes Put cream, sugar, and vanilla into small bag and zip up to seal.
  2. In large bag, put 1/4 c salt and half gallon ice cubes.
  3. Put the small bag into the large bag and zip to seal.
  4. Shake bag back and forth until ice cream is frozen.
  5. Should take about 3 minutes

Nutrition Facts

Servings 1


Amount Per Serving
Calories 41.9kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.4g2%
Cholesterol 1.0mg1%
Sodium 29.1mg2%
Total Carbohydrate 7.4g3%
Dietary Fiber 1.7g7%
Sugars 5.5g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bag, cream, cream,milk, dessert, gallon, half, ice, international, size, sugar, title, vanilla, vegetarian, ziplock
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