Zucchini Herb Pate

Servings: 1 Difficulty: Beginner
International-style light and flavorful appetizer that brings home-style flavor to your table
Zucchini Herb Pate recipe image
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This International appetizer features Zucchini — abt 1 pound 1/2 c Fresh chives — snipped, Tarragon vinegar Or 1/4 cup dried chives, Sugar 1 package Cream cheese — 8 oz., Salt — divided Softened, Fresh parsley sprigs — 1/2 teaspoon Pepper. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Zucchini Herb Pate recipe image
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Zucchini Herb Pate

Difficulty: Beginner
Servings: 1 Calories: 27.1

Description

This International appetizer features Zucchini -- abt 1 pound 1/2 c Fresh chives -- snipped, Tarragon vinegar Or 1/4 cup dried chives, Sugar 1 package Cream cheese -- 8 oz., Salt -- divided Softened, Fresh parsley sprigs -- 1/2 teaspoon Pepper. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 27.1kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 9758.1mg407%
Total Carbohydrate 5.6g2%
Dietary Fiber 1.0g4%
Sugars 4.6g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: abt, appetizer, blending, cheese, chives, cream, cup, divided, dried, fresh, herb, international, package, parsley, pate, pepper, pound, salt, snipped, softened
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