Chocolate Pecan Kisses
Description
This International beverage features Whites, Cream of tartar, Granulated sugar, Finely chopped pecans or. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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walnuts 1/4 c Sifted unsweetened cocoa -powder 1/2 ts Vanilla 1 pn Salt
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Beat egg whites with
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cream of tartar until soft peaks
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form .
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Gradually beat in sugar until stiff glossy peaks form.
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Fold in pecans, cocoa powder, vanilla and salt.
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Spoon into pastry bag fitted with 1/2 inch tip.
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Pipe 1 inch kisses, about 1-1/2 inches apart, onto lightly greased baking sheets.
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Bake in 250F (121&# 194;°C) oven for about 45 minutes or until outside is firm but inside slightly soft.
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Let cool on racks.
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Store at room temperature, covered with plastic wrap, for up to 5 days.
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Makes about 44 cookies
Nutrition Facts
Servings 44
- Amount Per Serving
- Calories 401.0kcal
- % Daily Value *
- Total Fat 21.6g34%
- Saturated Fat 2.7g14%
- Cholesterol 0.0mg0%
- Sodium 62.7mg3%
- Total Carbohydrate 49.4g17%
- Dietary Fiber 2.9g12%
- Sugars 46.5g
- Protein 6.9g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, beverage, chocolate, chopped, cream, finely, granulated, international, kisses, pecan, pecans, sugar, tartar, title, vegetarian, whites