This American sauce features Heavy cream, Bitter chocolate, Sugar, Butter — (or margarine, Strong coffee. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Chocolate Sauce For Fresh Fruit
Description
This American sauce features Heavy cream, Bitter chocolate, Sugar, Butter -- (or margarine, Strong coffee. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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cream , chocolate, powdered sugar, butter, and strong coffee in a double boiler and
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heat for 30 minutes or until the chocolate is melted.
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Mix well.
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See recipe for "Poached Fresh Pears in White Burgundy" in this cookbook for an example of a delicious use for this chocolate sauce
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1545.6kcal
- % Daily Value *
- Total Fat 75.9g117%
- Saturated Fat 46.5g233%
- Cholesterol 130.5mg44%
- Sodium 223.8mg10%
- Total Carbohydrate 210.5g71%
- Dietary Fiber 11.0g44%
- Sugars 197.5g
- Protein 6.5g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bitter, boiling, butter, chocolate, coffee, cream, fresh, fruit, heavy, margarine, sauce, strong, sugar, title, vegetarian