Chocolate Flavored Syrup – Diet
Description
This Vietnamese sauce features Firmly packed cocoa powder, Cold water, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a saucepan over medium heat.
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Add Cold water.
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Add Salt.
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Simmer until sauce thickens to desired consistency.
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Season to taste.
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 68.4kcal
- % Daily Value *
- Total Fat 4.2g7%
- Saturated Fat 2.1g11%
- Cholesterol 0.0mg0%
- Sodium 1225.0mg52%
- Total Carbohydrate 17.4g6%
- Dietary Fiber 9.9g40%
- Sugars 0.5g
- Protein 6.0g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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