Chocolate Peanut Butter Cupcakes

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Peanut Butter Cupcakes recipe image
Chocolate Peanut Butter Cupcakes recipe image
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Chocolate Peanut Butter Cupcakes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 638.3

Description

This International dessert features Bisquick, Sugar (granulated, Egg, Water or milk, Creamy peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 400.
  2. Grease bottoms only of 12 muffin cups, or
  3. line with paper
  4. Heat chocolate and margarine over low
  5. heat until melted.
  6. Stir in powdered of: Gary & Margie Hartford, Eugene, OR (1:152/19) Taken

Nutrition Facts

Servings 12

Amount Per Serving
Calories 638.3kcal
% Daily Value *
Total Fat 36.1g56%
Saturated Fat 9.3g47%
Cholesterol 46.6mg16%
Sodium 116.9mg5%
Total Carbohydrate 68.2g23%
Dietary Fiber 6.8g28%
Sugars 59.3g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, butter, chocolate, chopped, creamy, cupcakes, dessert, egg, granulated, hot, international, margarine, milk, peanut, peanuts, powdered, semisweet, sugar, title
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