Chocolate Vanilla Recipe

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Servings: 4 servings Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Chocolate Vanilla Recipe recipe image
Chocolate Vanilla Recipe recipe image
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Chocolate Vanilla Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 983.4

Description

This International sauce features Cups boiling water., Cups of boiling milk., Teaspoonfuls grated chocolate., Teaspoonfuls of sugar.. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Scrape the chocolate off the bar,
  2. mix it with the boiling water, and
  3. stir till it dissolves;
  4. mix the milk and sugar in them and
  5. boil for one minute.
  6. If you wish to have it nicer, put a small teaspoonful of vanilla in the chocolate&# 226;ÂÂpot, and
  7. pour the hot chocolate in on it when it is done, and have a little bowl of whipped
  8. cream to send to the table with it, so that one spoonful may be put on top of each cup

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 983.4kcal
% Daily Value *
Total Fat 31.2g48%
Saturated Fat 18.8g94%
Cholesterol 2.4mg1%
Sodium 73.0mg4%
Total Carbohydrate 165.0g56%
Dietary Fiber 11.0g44%
Sugars 152.0g
Protein 9.1g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, cups, grated, international, milk, recipe, sauce, sugar, teaspoonfuls, title, vanilla, vegetarian, water
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