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This International sauce features Melt the chocolate in the microwave. Combine the heavy cream and, Stir in the chocolate extract. Add the melted chocolate, mix well and let, Cover the bowl with plastic wrap and place in the fridge for at least 3. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Vanilla Recipe
Description
This International sauce features Melt the chocolate in the microwave. Combine the heavy cream and, Stir in the chocolate extract. Add the melted chocolate, mix well and let, Cover the bowl with plastic wrap and place in the fridge for at least 3. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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vanilla in a small microwave safe bowl and heat in the microwave until the mixture is about to boil. it cool for 10 minutes
Nutrition Facts
- Amount Per Serving
- Calories 733.0kcal
- % Daily Value *
- Total Fat 42.8g66%
- Saturated Fat 25.8g129%
- Cholesterol 31.2mg11%
- Sodium 36.8mg2%
- Total Carbohydrate 76.6g26%
- Dietary Fiber 7.8g32%
- Sugars 64.9g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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