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Christmas Fruit Cookies

Author: chefs-mate Cooking Method: Baking Cuisine: Global Courses: Desserts

Difficulty: Beginner

Servings: 72 Calories: 1073.2

Dietary:

V Vegetarian

Description

This International dessert features Shortening, Eggs, Vanilla, Soda, Buttermilk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Directions

Cream shortening and sugar; beat in eggs and add vanilla. Dissolve soda in buttermilk. Combine 1 c. flour and spices; add to creamed mixture alternately with buttermilk and bourbon. Beat well after each addition. Coat fruit with 1/2 c. flour; stir fruit and nuts into batter. Drop by teaspoonfuls onto greased baking sheets and bake at 350 deg. for 10-15 min
Brown sugar; firmly packed

Nutrition Facts

Servings 72

Amount Per Serving
Calories 1073.2kcal

% Daily Value *
Total Fat 66.0g102%
Saturated Fat 12.9g65%
Cholesterol 62.2mg21%
Sodium 42.7mg2%
Total Carbohydrate 109.3g37%
Dietary Fiber 9.6g39%
Sugars 54.4g
Protein 15.3g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, bourbon, buttermilk, candied, cherries, chopped, christmas, cinnamon, cookies, dessert, eggs, flour, fruit, holiday, international, nutmeg, pecans, pineapple, raisins

Christmas Fruit Cookies