Christmas Ornament Cookies
Description
This International dessert features Butter. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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softened 1 1/2 c Sugar 2 Egg 2 ts Vanilla 3 c Flour -sifted 2 1/2 ts Baking powder In a large mixer bowl at medium speed,
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beat butter and sugar.
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Beat in eggs and vanilla.
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Mix flour and baking powder and stir into butter mixture.
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Divide dough into thirds; shpae into balls and flatten slightly;
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wrap in plastic and
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refrigerate for 3 hours or overnight.
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Roll into 1/8" thickness and cut.
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Bake at 375 degrees for 6 minutes or almost lightly browned.
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Cool and decorate with Xmas Icing
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 322.7kcal
- % Daily Value *
- Total Fat 36.5g57%
- Saturated Fat 22.9g115%
- Cholesterol 96.8mg33%
- Sodium 289.4mg13%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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