Chutney Peanut Butter Canapes

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Servings: 1 Difficulty: Beginner
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Indian-style classic sauce that brings home-style flavor to your table
Chutney Peanut Butter Canapes recipe image
Chutney Peanut Butter Canapes recipe image
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Chutney Peanut Butter Canapes

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 699.6

Description

This Indian sauce features Chunky-style peanut butter, Cream cheese (3oz, Seasoned salt, Dry red wine, Worcestershire. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. finely chopped Toasted rye bread slices, -crusts removed Blend well the peanut butter, cream cheese, salt, wine worcestershire and chutney. Spread on toast. Cut into individual triangles or fingers

Nutrition Facts

Servings 1

Amount Per Serving
Calories 699.6kcal
% Daily Value *
Total Fat 59.5g92%
Saturated Fat 17.9g90%
Cholesterol 37.0mg13%
Sodium 1761.3mg74%
Total Carbohydrate 20.2g7%
Dietary Fiber 5.4g22%
Sugars 9.1g
Protein 25.1g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 3oz, blending, butter, canapes, cheese, chunkystyle, chutney, cream, dry, greys, indian, major, peanut, peanuts, red, salt, sauce, seasoned, title, vegetarian
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