Citrus And Pineapple Salsa

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Servings: 2 Difficulty: Beginner
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American-style classic dip that brings home-style flavor to your table
Citrus and Pineapple Salsa recipe image
Citrus and Pineapple Salsa recipe image
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Citrus And Pineapple Salsa

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 23.5

Description

This American dip features Oranges, peeled, sectioned, Finely chopped. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. And chopped 2 tb Thinly sliced green onion 1 c Fresh pineapple, chopped 1 tb Cilantro, snipped 1 md Jalapeno pepper, seeded and 1 ts Lime
  2. peel , shredded
  3. Stir together oranges, pineapple, jalapeno pepper, green onion, cilantro, lime
  4. peel and dash salt in a bowl.
  5. Cover and chill for about 4 hours

Nutrition Facts

Servings 2

Amount Per Serving
Calories 23.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 6.0g2%
Dietary Fiber 1.2g5%
Sugars 4.5g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, apples, chopped, citrus, dip, finely, oranges, peeled, pineapple, salsa, sectioned, title, vegan
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