Clam Dip #2

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Servings: 1 Difficulty: Intermediate
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International-style classic dip that brings home-style flavor to your table
Clam Dip #2 recipe image
Clam Dip #2 recipe image
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Clam Dip #2

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 6099.6

Description

This International dip features Oz minced clams, Crackers, Margarine, Garlic. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Liberal oregano Melt margarine in casserole dish in 350 degree oven.
  2. In bowl crush crackers.
  3. Add all ingredients including melted margarine.
  4. Mix together.
  5. Pour back in casserole dish.
  6. Sprinkle top with more oregano.
  7. Bake 30-35 minutes.
  8. Serve with Ritz crackers

Nutrition Facts

Servings 1

Amount Per Serving
Calories 6099.6kcal
% Daily Value *
Total Fat 262.1g404%
Saturated Fat 53.5g268%
Cholesterol 52.0mg18%
Sodium 11816.1mg493%
Total Carbohydrate 775.8g259%
Dietary Fiber 32.1g129%
Sugars 43.3g
Protein 136.7g274%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, clam, clams, crackers, dip, garlic, international, margarine, minced, title
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