Clam Dip #1

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Clam Dip #1 recipe image
Clam Dip #1 recipe image
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Clam Dip #1

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 491.6

Description

This International dip features Oz package cream cheese, Minced clams, Drained clam juice, Horseradish sauce, Worcestershire. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sauce Heat thoroughly until cheese melts in crock pot or similar. Cook on low heat 3-4 hours. Serve hot
  2. Chopped green onions

Nutrition Facts

Servings 1

Amount Per Serving
Calories 491.6kcal
% Daily Value *
Total Fat 30.0g47%
Saturated Fat 16.7g84%
Cholesterol 143.2mg48%
Sodium 2576.3mg108%
Total Carbohydrate 13.1g5%
Dietary Fiber 0.5g2%
Sugars 4.2g
Protein 40.8g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, clam, clams, cream, dip, drained, horseradish, international, juice, minced, package, sauce, slow-cooking, title, worcestershire
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