Classic All-American Pizza
Description
This American main features PREBAKED CRUSTS, PROVOLONE CHEESE, CLOVES GARLIC, PIZZA SAUCE, ITALIAN SAUSAGE. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Divide ALLall INGREDIENTSingredients INin HALFhalf. FORfor EACHeach PIZZApizza, COVERcover CRUSTcrust WITHwith PROVOLONEprovolone CHEESEcheese. STIRstir GARLICgarlic INTOinto SAUCEsauce, THENthen SPREADspread OVERover PROVOLONEprovolone. TOPtop WITHwith SAUSAGEsausage, THENthen SPRINKLEsprinkle WITHwith ITALIANitalian SEASONINGseasoning. LAYERlayer OLIVESolives MUSHROOMSmushrooms, GREENgreen PEPPERpepper ANDand PEPPERONIpepperoni. SPRINKLEsprinkle WITHwith MOZZARELLAmozzarella CHEESEcheese. BAKEbake ATat 400 DEGdeg Ff. FORfor 15 TOto 20 MINUTESminutes ORor UNTILuntil CHEESEcheese MELTSmelts. NOTEnote: BAKEbake EACHeach PIZZApizza SEPARATELYseparately ONon PREHEATEDpreheated BAKINGbaking SHEETsheet
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CHOPPED GREEN PEPPER
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 2755.4kcal
- % Daily Value *
- Total Fat 221.1g341%
- Saturated Fat 122.7g614%
- Cholesterol 597.8mg200%
- Sodium 5400.7mg226%
- Total Carbohydrate 43.8g15%
- Dietary Fiber 5.6g23%
- Sugars 20.2g
- Protein 151.2g303%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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