Clusters
Description
These quick chocolate clusters are the perfect homemade candy for satisfying a sweet tooth without the fuss of baking. Using a simple chocolate coating, you can create endless variations by mixing in your favorite add-ins like crunchy peanuts, chewy raisins, or tropical shredded coconut. The process is incredibly straightforward: melt the chocolate, stir in your chosen mix-ins, and drop spoonfuls onto wax paper to set. They make wonderful gifts, party favors, or a decadent snack to enjoy with coffee. With minimal ingredients and no oven required, these clusters are a delightful, customizable dessert that comes together in just minutes.Ingredients
Directions
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Place 1 pound of chocolate coating (milk, dark, or white) in a microwave-safe bowl.
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Microwave on HIGH for 2 minutes, stirring halfway through until smooth and fully melted.
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Stir in your chosen mix-in: roughly 1 cup of chopped nuts, dried fruit like raisins, or shredded coconut.
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Line a baking sheet with wax paper or parchment paper.
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Drop tablespoon-sized mounds of the mixture onto the prepared sheet, spacing them apart.
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Refrigerate for 15 to 30 minutes until the clusters are firm and set.
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Store in an airtight container in a cool, dry place for up to two weeks.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 607.2kcal
- % Daily Value *
- Total Fat 32.9g51%
- Saturated Fat 19.3g97%
- Cholesterol 14.8mg5%
- Sodium 59.0mg3%
- Total Carbohydrate 67.0g23%
- Dietary Fiber 3.9g16%
- Sugars 57.9g
- Protein 8.6g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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