Coconut Cake Filling

chefs-mate chefs-mate 0 Comments
Servings: 10 Difficulty: Beginner
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Thai-style sweet and satisfying dessert that brings home-style flavor to your table
Coconut Cake Filling recipe image
Coconut Cake Filling recipe image
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Coconut Cake Filling

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 1539.0

Description

This Thai dessert features Coconut *, Salt, Milk, Sweet, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Coconut should be split, peeled, and grated. Milk should be added to coconut milk to

Nutrition Facts

Servings 10

Amount Per Serving
Calories 1539.0kcal
% Daily Value *
Total Fat 38.4g60%
Saturated Fat 30.4g152%
Cholesterol 9.6mg4%
Sodium 390232.7mg16260%
Total Carbohydrate 290.6g97%
Dietary Fiber 6.8g28%
Sugars 270.2g
Protein 21.1g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cake, coconut, dessert, filling, flour, heaping, milk, salt, sugar, sweet, thai, title, vegetarian
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