Coconut Fried Ice Cream

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Servings: 8 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Coconut Fried Ice Cream recipe image
Coconut Fried Ice Cream recipe image
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Coconut Fried Ice Cream

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 8 Calories: 1348.2

Description

This International dessert features Ice cream, vanilla, Eggs; beaten, Vanilla extract, Coconut-flavored cookie. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. crumbs 1/2 c Coconut, flaked
  2. Place 8 scoops of ice
  3. cream on a cookie sheet;
  4. freeze at least 1 hour or until firm.
  5. Combine eggs and vanilla; mix well, and divide in half.
  6. Cover half of egg mixture and chill.
  7. Combine cookie crumbs and coconut; divide mixture in half.
  8. Set half of crumb mixture aside.
  9. Dip each ice cream ball in egg mixture, and dredge in crumbs mixture.
  10. Place on a cookie sheet, and freeze at least 1 hour or until firm.
  11. Remove from freezer; dip in remaining egg mixture, and dredge in remaining crumb mixture.
  12. Return to cookie sheet; cover and freeze several hours or until firm.
  13. Fry ice cream balls in deep hot oil (375 degrees) for 30 seconds or until golden brown.
  14. Drain on paper towels, and serve immediately

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1348.2kcal
% Daily Value *
Total Fat 106.8g165%
Saturated Fat 81.6g408%
Cholesterol 93.6mg32%
Sodium 283.4mg12%
Total Carbohydrate 94.2g32%
Dietary Fiber 17.0g68%
Sugars 65.3g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, coconut, coconutflavored, cookie, cream, dessert, eggs, extract, fried, frying, ice, international, title, vanilla, vegetarian
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