Cold Yogurt Gazpacho

Servings: 8 Difficulty: Intermediate
Creamy, refreshing cucumber and yogurt soup perfect for hot summer days
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This refreshing Cold Yogurt Gazpacho is a delightful twist on traditional soups, offering a creamy, cool, and tangy experience. Made with fresh cucumbers, smooth yogurt, and a hint of garlic and herbs, it&# 226;€™s light yet satisfying. The combination of mint and dill adds a vibrant aroma, while the white vinegar brings a subtle zing. Ideal for warm weather, this no-cook dish is quick to prepare and makes an excellent starter or light meal. Serve it chilled for the best flavor and texture.

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Cold Yogurt Gazpacho

Difficulty: Intermediate
Servings: 8 Calories: 518.0

Description

This refreshing Cold Yogurt Gazpacho is a delightful twist on traditional soups, offering a creamy, cool, and tangy experience. Made with fresh cucumbers, smooth yogurt, and a hint of garlic and herbs, it&# 226;€™s light yet satisfying. The combination of mint and dill adds a vibrant aroma, while the white vinegar brings a subtle zing. Ideal for warm weather, this no-cook dish is quick to prepare and makes an excellent starter or light meal. Serve it chilled for the best flavor and texture.

Ingredients

Directions

  1. Peel the cucumbers and slice them lengthwise into halves.
  2. Use a spoon to scoop out the seeds from each cucumber half.
  3. Coarsely grate the seeded cucumber flesh until you have about 3 cups.
  4. In a large mixing bowl, whisk the yogurt until it is completely smooth and lump-free.
  5. Add the grated cucumber to the yogurt and mix gently but thoroughly.
  6. Stir in the white vinegar, olive oil, minced garlic, chopped mint, and chopped dill.
  7. Taste the mixture and season with salt as needed.
  8. Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld and the soup to chill thoroughly.
  9. Serve cold, optionally placing an ice cube in each bowl to keep it refreshing.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 518.0kcal
% Daily Value *
Total Fat 10.7g17%
Saturated Fat 3.2g16%
Cholesterol 7.2mg3%
Sodium 266.8mg12%
Total Carbohydrate 65.1g22%
Dietary Fiber 1.3g6%
Sugars 59.3g
Protein 40.1g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cold soup, yogurt, cucumber, gazpacho, summer, refreshing, vegetarian, herbs, mint, dill, garlic, vinegar, olive oil, chilled, no cook, light meal, appetizer, creamy, tangy, fresh, spanish style
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