Coleslaw #2
Description
This Chinese salad features Chinese cabbage, shredded, Pineapple, crushed, drained*. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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;drained, sliced 1 c Parsley, fresh, snipped 1/4 c Green onions, sliced 1/4 c Mayonnaise, reduced calor. 1 tb Mustard, prepared 1 ts Gingerroot, grated *packed in its own juice Combine cabbage, pineapple, water chestnuts, parsley, and onion. Cover and chill. For dressing, combine mayonnaise, mustard, and gingerroot. Cover and chill. Spoon dressing over the cabbage mixture; toss to coat
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 163.1kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 45.3mg2%
- Total Carbohydrate 40.7g14%
- Dietary Fiber 8.9g36%
- Sugars 28.3g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
cabbage, chestnuts, chinese, coleslaw, crushed, drained, pineapple, salad, shredded, title, vegan, water
