Coloradito-Red-Oaxacan-Mole

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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Mexican-style classic side-dish that brings home-style flavor to your table
Coloradito (Red Oaxacan Mole recipe image
Coloradito (Red Oaxacan Mole recipe image
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Coloradito-Red-Oaxacan-Mole

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 59.8

Description

This Mexican side-dish features Chicken (about 3 1/2 pounds. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Serve hot or at room temperature.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 59.8kcal
% Daily Value *
Total Fat 3.0g5%
Saturated Fat 0.8g4%
Cholesterol 22.2mg8%
Sodium 20.5mg1%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, blending, chicken, coloradito, frying, mexican, mole, oaxacan, pounds, red, sautéing, side-dish, simmering, title
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