Corn Chowder
Description
This International soup features Sl Salt pork 1 ea Onion, sliced, Potato, sliced 2 c Water, Soda cracker 1 x *soaked in:. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut the salt pork in cubes and brown.
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Add onion and cook until browned; add the potatoes and water and cook until potatoes are soft.
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When potatoes are cooked,
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stir in the crackers which have been soaked in the milk, corn, salt and paprika.
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Heat thoroughly and serve
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 970.7kcal
- % Daily Value *
- Total Fat 41.2g64%
- Saturated Fat 10.2g51%
- Cholesterol 61.2mg21%
- Sodium 6172.5mg258%
- Total Carbohydrate 108.5g37%
- Dietary Fiber 5.8g24%
- Sugars 8.8g
- Protein 37.0g74%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chowder, corn, cracker, international, milk, onion, paprika, pork, potato, salt, sliced, soaked, soda, soup, teaspoon, title, vegetables, water
